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ALLYL AMYL GLYCOLATE
|
|
STRUCTURE
|
|
| CAS
NO. |
67634-00-8 |
| FORMULA |
C10
H18 O3 |
| MOL.
WT. |
186.2 |
| OCCURANCE |
Does
not occur in nature. |
| ODOUR |
Strong,
fruity, pineapple note with green galbanum nuances. |
| COLOR
& APPEARANCE |
Water
white liquid. |
| STABILITY
& DISCOLORATION |
Good
general purpose. Non-discoloring. |
| REFRACTIVE
INDEX AT 20°C |
1.428
– 1.433 |
| SPECIFIC
GRAVITY AT 25°C |
0.936
- 0.943 |
| SOLUBILITY |
-- |
| ACID
VALUE |
-- |
| PURITY
BY : |
-- |
| 1.
CHEMICAL METHOD |
-- |
| 2.
GLC METHOD |
Min
99% |
| MELTING
PT./CONGEALING PT. |
-- |
| BOILING
POINT |
-- |
| FLASH
POINT |
93°C |
| OTHERS |
-- |
| USES |
It
can be used to reinforce modern green and oriental fragrances
with its strength and tenacity. |
| H.S.
CODE NO. |
290549.09 |
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